A Companion to Persius and Juvenal

Author: Susanna Braund
Publisher: John Wiley & Sons
ISBN: 1118301986
Format: PDF, Docs
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A Companion to Persius and Juvenal breaks new ground in its in-depth focus on both authors as "satiric successors"; detailed individual contributions suggest original perspectives on their work, and provide an in-depth exploration of Persius' and Juvenal's afterlives. Provides detailed and up-to-date guidance on the texts and contexts of Persius and Juvenal Offers substantial discussion of the reception of both authors, reflecting some of the most innovative work being done in contemporary Classics Contains a thorough exploration of Persius' and Juvenal's afterlives

A Companion to Roman Rhetoric

Author: William Dominik
Publisher: John Wiley & Sons
ISBN: 1444334158
Format: PDF, ePub
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Presents a survey of Roman rhetoric that explores its ranging cultural importance. This book covers topics such as: the evolution of Roman rhetoric from its origins to the Renaissance; rhetoric's role in education and acculturation; the seminal importance of rhetoric in statesmanship and politics; and more.

The Blackwell Companion to Philosophy

Author: Nicholas Bunnin
Publisher: John Wiley & Sons
ISBN: 0470997877
Format: PDF, ePub
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This fully revised and updated edition of Nicholas Bunnin and E.P. Tsui-James’ popular introductory philosophy textbook brings together specially-commissioned chapters from a prestigious team of scholars writing on each of the key areas, figures and movements in philosophy.

A Companion to Ancient Education

Author: W. Martin Bloomer
Publisher: John Wiley & Sons
ISBN: 144433753X
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A Companion to Ancient Education presents a series of essays from leading specialists in the field that represent the most up-to-date scholarship relating to the rise and spread of educational practices and theories in the ancient Greek and Roman worlds. Reflects the latest research findings and presents new historical syntheses of the rise, spread, and purposes of ancient education in ancient Greece and Rome Offers comprehensive coverage of the main periods, crises, and developments of ancient education along with historical sketches of various educational methods and the diffusion of education throughout the ancient world Covers both liberal and illiberal (non-elite) education during antiquity Addresses the material practice and material realities of education, and the primary thinkers during antiquity through to late antiquity

A Companion to Roman Italy

Author: Alison E. Cooley
Publisher: John Wiley & Sons
ISBN: 111899311X
Format: PDF
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A Companion to Roman Italy investigates the impact of Rome in all its forms—political, cultural, social, and economic—upon Italy’s various regions, as well as the extent to which unification occurred as Rome became the capital of Italy. The collection presents new archaeological data relating to the sites of Roman Italy Contributions discuss new theories of how to understand cultural change in the Italian peninsula Combines detailed case-studies of particular sites with wider-ranging thematic chapters Leading contributors not only make accessible the most recent work on Roman Italy, but also offer fresh insight on long standing debates

A Companion to Roman Art

Author: Barbara E. Borg
Publisher: John Wiley & Sons
ISBN: 1405192887
Format: PDF, ePub, Docs
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A Companion to Roman Art encompasses various artistic genres, ancient contexts, and modern approaches for a comprehensive guide to Roman art. Offers comprehensive and original essays on the study of Roman art Contributions from distinguished scholars with unrivalled expertise covering a broad range of international approaches Focuses on the socio-historical aspects of Roman art, covering several topics that have not been presented in any detail in English Includes both close readings of individual art works and general discussions Provides an overview of main aspects of the subject and an introduction to current debates in the field

A Companion to the Etruscans

Author: Sinclair Bell
Publisher: John Wiley & Sons
ISBN: 1118352742
Format: PDF, Docs
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This new collection presents a rich selection of innovative scholarship on the Etruscans, a vibrant, independent people whose distinct civilization flourished in central Italy for most of the first millennium BCE and whose artistic, social and cultural traditions helped shape the ancient Mediterranean, European, and Classical worlds. Includes contributions from an international cast of both established and emerging scholars Offers fresh perspectives on Etruscan art and culture, including analysis of the most up-to-date research and archaeological discoveries Reassesses and evaluates traditional topics like architecture, wall painting, ceramics, and sculpture as well as new ones such as textile archaeology, while also addressing themes that have yet to be thoroughly investigated in the scholarship, such as the obesus etruscus, the function and use of jewelry at different life stages, Greek and Roman topoi about the Etruscans, the Etruscans’ reception of ponderation, and more Counters the claim that the Etruscans were culturally inferior to the Greeks and Romans by emphasizing fields where the Etruscans were either technological or artistic pioneers and by reframing similarities in style and iconography as examples of Etruscan agency and reception rather than as a deficit of local creativity

A Companion to Food in the Ancient World

Author: John Wilkins
Publisher: John Wiley & Sons
ISBN: 1118878191
Format: PDF, ePub
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A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. • Provides an up-to-date overview of the study of food in the ancient world • Addresses all aspects of food production, distribution, preparation, and consumption during antiquity • Features original scholarship from some of the most influential North American and European specialists in Classical history, ancient history, and archaeology • Covers a wide geographical range from Britain to ancient Asia, including Egypt and Mesopotamia, Asia Minor, regions surrounding the Black Sea, and China • Considers the relationships of food in relation to ancient diet, nutrition, philosophy, gender, class, religion, and more

A Companion to Livy

Author: Bernard Mineo
Publisher: John Wiley & Sons
ISBN: 1118338979
Format: PDF, ePub
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A Companion to Livy features a collection of essays representing the most up-to-date international scholarship on the life and works of the Roman historian Livy. Features contributions from top Livian scholars from around the world Presents for the first time a new interpretation of Livy's historical philosophy, which represents a key to an overall interpretation of Livy's body of work Includes studies of Livy's work from an Indo-European comparative aspect Provides the most modern studies on literary archetypes for Livy's narrative of the history of early Rome

A Companion to Science Technology and Medicine in Ancient Greece and Rome

Author: Georgia L. Irby
Publisher: John Wiley & Sons
ISBN: 1118372972
Format: PDF, Docs
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A Companion to Science, Technology, and Medicine in Ancient Greece and Rome brings a fresh perspective to the study of these disciplines in the ancient world, with 60 chapters examining these topics from a variety of critical and technical perspectives. Brings a fresh perspective to the study of science, technology, and medicine in the ancient world, with 60 chapters examining these topics from a variety of critical and technical perspectives Begins coverage in 600 BCE and includes sections on the later Roman Empire and beyond, featuring discussion of the transmission and reception of these ideas into the Renaissance Investigates key disciplines, concepts, and movements in ancient science, technology, and medicine within the historical, cultural, and philosophical contexts of Greek and Roman society Organizes its content in two halves: the first focuses on mathematical and natural sciences; the second focuses on cultural applications and interdisciplinary themes 2 Volumes